Norman Hardie is making great Canadian wines

May 12, 2017

We’re big fans of Norman Hardie’s standard-setting, Burgundy-style Canadian wines, cultivated in Prince Edward County, Ontario. You can hear the story of how he turned dedication and passion into a national treasure, the Norman… Read More

Moishes Honours Local Restaurateurs, chefs, and more

May 2, 2017

We recently hosted a lunch to thank the talented Montreal chefs who inspire us, and who agreed to have their portraits taken for our walls by our friend, photographer Stéphane Cocke. Guests at our… Read More

We celebrate Toronto’s Anthony Rose of Rose and Sons, Fat Pasha, Crow and more

March 24, 2017

In 2015, we started a podcast, mostly (but not exclusively) about fellow restaurateurs we think should be celebrated. Now it’s hit Toronto. Check out our interview with mini-empire builder Anthony Rose here or by… Read More