As part of its ongoing commitment to eating well, Moishes has made its dry-aged beef program all natural. Since mid-August, every cut on its all-natural beef menu is hormone and anti-biotic free. “We’ve been… Read More
We’re happy to introduce our new boneless chicken breast with skin, certified humane, antibiotic and hormone free. Available exclusively at IGA stores across Quebec, it’s ideal for Summer BBQs and beyond.
Following in a lineage that extends from Normand Laprise to Martin Picard, Diane Solomon, David McMillan and Fred Morin, Emma Cardarelli made a mark at Montreal’s celebrated Liverpool House before co-founding critical and popular… Read More
We’re big fans of chef Joe Mercuri and of what he’s been doing at his restaurant, Mercuri Montreal. Have a listen to our GRILLED podcast interview with him here, or at the Grilled Podcast… Read More